Discover the rare and exquisite White Criollo cacao bean, exclusively grown in the Mexican state of Tabasco. Harvested under certified organic conditions, this precious cocoa bean represents less than 0.1% of all cocoa harvested globally, resulting in a unique and exceptional 70% chocolate with no added cocoa butter. Indulge in the delicate creamy texture of this exquisite chocolate, enriched with subtle hints of citrus, aniseed, and caramel notes.

Each bar is adorned with a single leaf of the native ‘Hoja Santa’ plant, handpicked from organic small growers. This spontaneous and distinctive shape disrupts the chocolate's surface, complemented by a delicate layer of raw organic cane sugar. Considered a mystical herb in ancient times with spiritual and medicinal properties, Hoja Santa is revered for its  anti-inflammatory properties, and for its aromatic and medicinal benefits. Explore Oaxacan cuisine with the Hoja Santa Chocolate bar. 

Ingredients: chocolate (cacao, organic sugar), hoja santa.

Net Weight 80g (2.82oz)